After spending a few days at Sucia, we headed over to Sydney, BC to check into Canada. Clearing in was very easy and quick, and done over the phone once we were at the customs dock. From there, we headed up to Van Isle Marina on the north end of Sydney for the night to take care of getting a few groceries ashore.
From Van Isle Marina, we headed up to Ganges Harbour, Saltspring Island and spent several days enjoying life at anchor and going into town. The Saturday Farmer’s Market was especially good, as was True Love Pizza and Cassette Dive Bar.
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